Wednesday, October 28, 2020
The milestone of the Antinori family has conquered the podium of the "Wine Enthusiast" ranking
Gionni Pruneti: "The climatic conditions have allowed us to experience an extremely satisfying harvest"
46.000 wines, 24.638 labels in the guide, 2645 companies reviewed with the spectacular result of 467 award-winning wines. 90 Tuscan labels awarded with the Tre Bicchieri
After the appointment of October 19th with the world of trade at the Westin Palace, the Black Rooster meets the public in Milanese restaurants
On October 4th, 11th, 18th and 25th, the festival celebrating the typical products of the Tuscan-Romagna area returns
On 27 September, on the occasion of the Grape Festival, the competition for the best peposo is staged, with the tasting "Chianti Colli Fiorentini meets Piedmont"
From 19 to 20 September 2020 the well-known Chianti Classico kermesse kicks off with a novelty: visitors will be able to taste the wines directly in the companies.
The health of the grapes is excellent, the quantity is only slightly lower than last year, the hot, dry and windy climate in July and August allowed perfect ripening,
At the Fattoria Santo Stefano in Greve in Chianti on Friday 11th and 18th September two evenings dedicated to the tasting of “special” farm wines combined with the authentic flavors of the Chianti area and art.
The president of the Vitivinicola Federation, Colpizzi: "Companies without liquidity and for loans with wine as guarantee, the implementing ministerial regulations are missing"
Considered extinct until a few years ago, the black pig (Macchiaiola Maremmana) is now raised in a semi-wild state even on the Prato hills where Bruno and Giulia Tissi, thanks to the use of an ancient recipe of the peasant tradition, have transformed it into a Slow presidium. Food of excellence
Two cooperative wineries in Val d'Elsa towards the merger. Colline del Chianti Winery, based in Poggibonsi, and Cantina Sociale Certaldo. The 700 members have chosen unanimously. Over 105.000 quintals of grapes processed and a production value that reaches 12,5 million euros
The measure applies throughout the region and only applications for support relating to investment projects lasting one year can be financed
In Greve in Chianti from 11 to 13 September, with a reduced formula, the return of one of the most important showcases dedicated to Chianti Classico wines is expected. Read the whole program
Obviously, a path that also provides a synergy with the world of wine in order to guarantee an attractive package for the millions of tourists who see Italy as the ideal destination for routes characterized by taste and the discovery of quality products .
At the head of the historic DOCG of the Maremma, Guicciardini will be joined by the vice-presidents Alessandro Fiorini and Ranieri Luigi Moris
Giovanni Busi: "An excellent year for the climate, the grapes are healthy and beautiful, but the companies are without money"
In the new Gambero Rosso guide "Bread and Bakers of Italy" three loaves at Pank La Bulangeria in Florence and Lievitata in Lucca
Even the Fattoria Sant'Appiano in Barberino Val d'Elsa, like many others in the Chianti region, have activated a tasting service aimed at winlovers from Tuscany and beyond.
The Shareholders' Meeting of the Chianti Classico approves an innovative plan of interventions to react to the post-Covid economic emergency and its repercussions on the supply chain, starting precisely from financial support to companies.

What happens


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