DIARY OF BUONGUSTO

Fortezza da Basso, “Chianti Lovers” returns

FOOD AND WINE

Sangioveto in purity, the new frontier in Chianti

IDEAS AND PROPOSALS

Palazzo Malaspina exhibitions 2020, in the name of contemporary art
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#iVideoPiuBelli

TUSCAN WINERY

Lorenzo Massart, "in Tuscany you must make Sangiovese!"

EVENTS AND PREVIEWS

Vernaccia di San Gimignano, the 2018 preview confirms the autochthonous vine par excellence

DISCOVER TUSCANY

Poggio Pratelli, relax in contact with the countryside

ARTISTS AND REVIEWS

Gonnelli, Antiquaria bookshop and auction house in Florence

TIPS AND TASKS

Mugello Excellence: at Palazzo dei Vicari medieval traditions, gastronomy and sport

LIFESTYLE

Ago Competition, the chronograph inspired by the world of Rally

TIPS AND TASKS

Grand Mugello Day 2016, Made in Italy excellence cheese

TUSCAN WINERY

Chianti Classico, Castellinuzza and Piuca

ARTISTS AND REVIEWS

Luciano Pasquini, "I paint my memories"

TIPS AND TASKS

Fattoria il Palagiaccio, milk and cheese from Mugello

TUSCAN WINERY

Chianti Classico San Giorgio a Lapi, tradition and innovation

ARTISTS AND REVIEWS

La Polverosa at May [VIDEO]

EXCELLENCE

9 ° Gran Mugello Day, excellence at Palazzo dei Vicari [VIDEO]

EVENTS AND PREVIEWS

CCC19, the Black Rooster sings loud and clear

TUSCAN WINERY

Chianti Classico, Podere Castellinuzza

EVENTS AND PREVIEWS

#CCC18, the Chianti Classico starts again from the Black Rooster

CRAFTS AND WORKSHOPS

Pestelli, Florentine goldsmith tradition

TUSCAN WINERY

The brilliant wines of San Giorgio a Lapi

CRAFTS AND WORKSHOPS

From your design a unique jewel

TIPS AND TASKS

Grand Mugello Day 2017, the party at the Palazzo dei Vicari
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